Dori peace
founder, Master Baker

I’ve always found joy in the kitchen, especially when I am baking. When I walk into Williams and Sonoma or Sur la Tab, I get so excited and wish I could purchase everything. I remember my first time baking. It was in Pennsylvania and I was entering a cake at the 4-H fair. That’s when I got my first blue ribbon and I was ecstatic. And that experience fueled my love of baking.

I’ve worked as a mental health counselor for over 25 years and now that I’ve retired, I decided to open Mom’s Apple Pie. I can make many pastries, but the one area where I really excel is my pies. And it is with great excitement that I now offer them to the public. I don’t want to toot my own horn, but my pies, particularly my apple, are amazing. I hope you think so too!